We harvest our 100% Italian tomatoes when their color is a deep red, during the period of maximum ripeness.
Our tomatoes line comes from the fertile and sunny fields of Italy. We harvest our 100% Italian tomatoes when their color is a deep red, during the period of maximum ripeness. Once they are picked, they are transported to the plant and processed, during the same day, to guarantee a product of the highest quality.
The whole peeled tomatoes, the simple sauce.
These sun-ripened 100% Italian tomatoes have a rich flavor, dense texture, and bright red color. A solid pulp and a delicate taste. Whole peeled tomatoes are very versatile: they can be used to prepare soups, seafood and meat-based dishes as well as vegetable-based recipes.
The chopped tomatoes, fresh taste.
Best cubes of tomatoes ripened under the sun and immediately processed. The product is exclusively made by south Italian tomatoes. Perfect to exalt the taste of Pasta Sauces and many other recipes.
The passata, the strength of tradition.
Only the best Italian tomatoes became our Tomato Passata, characterized by the best density, with a bright red colour, particularly suitable for meat ragù as well as for quick recipes, such as boiled dishes.
The double concentrated tomato paste, explosion of taste.
Thanks to a series of sophisticated evaporation processes which eliminate the watery parts, our tomatoes become a concentrate of flavour. Tomato paste is used to thicken and add flavor to sauces or foods.
The art of the typical Italian Pizza.
Italian tomatoes, deseeded, peeled, finely cut into pieces. Perfect as a primary ingredient in your homemade pizza!
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